Submit a Recipe

Thanks for sharing your recipe!
You may just find your recipe among Tippleman's collection.

Submit
Recipe

Barrel Aged Cola

Barrel Smoked Maple

Burnt Sugar

Double Spiced Falernum

Ginger Honey

Spice Island Swizzle

Contributor: Jos. B. Tippleman

INGREDIENTS

2 oz Bourbon
3/4 oz Tippleman’s Double Spiced Falernum
3/4 oz Fresh Lime Juice

DIRECTIONS

Shake, or swizzle with crushed ice.

For a party, swap ounces for cups and serve in a punch bowl with lots of ice.